Vegetarian

Focaccia & Dips | 24 NIS
ever-changing dips

Endive Salad | 58 NIS
pears in white wine, zucchini, blue cheese, white balsamic vinaigrette, caramelized Hazel nuts

Green Salad | 54 NIS
lettuce and arugula, carrots and citrus, blue cheese, mixed grains & pecan, herbs vinaigrette

Tomato Salad | 56 NIS
cherry tomatoes, fresh mozzarella, kalamata olives & red onion, basil & oregano, basil olive-oil

Caesar Salad | 56 NIS*
caesar dressing (contains anchovies), avocado, croutons, hard-boiled egg yolk, parmesan

Beetroot Cannelloni | 48 NIS
sainte-Maure cheese, kohlrabi and spinach, radish, fresh herbs, almond flakes, olive oil & sumac

Cheese and Basil Ravioli | 59 NIS
grilled asparagus, sage butter, garlic and white wine, shaved parmesan

Tomato Risotto | 52 NIS
cherry tomatoes, fresh oregano & basil, parmesan, basil-olive oil

Potato Gnocchi | 55 NIS
asparagus and chestnuts, sage & garlic butter, black truffle paste, white wine, shaved parmesan

Corn Polenta | 52 NIS
corn and asparagus, black truffle paste, parmesan, basil-olive oil

Iron" linguine | 65 NIS"
beetroot & broccoli, spinach & kale, herbs butter, garlic & white wine, pumpkin seeds, goat cheese

Fish and Seafood

Fish Tartar
changes every week

Calamari a la Plancha | 58 NIS
black aioli cream, black lentils, grilled onions and spinach, radish, tomato salsa

Shrimp Risotto | 66 NIS
artichoke and spinach, mushrooms, parmesan, truffle cream

Potato Gnocchi with Shrimp | 66 NIS
artichokes and bok-choy, garlic & parsley, oregano butter & white wine, black truffle oil

Shrimp Bowl | 78 NIS
tomato confit & kale, oregano & garlic butter, white wine & parsley & potatoes puree

Linguine Pasta "Carbonara" | 68 NIS
cream, onion and leek, shrimp, smoked goose breast, spinach & asparagus

Sea fish fillets (100 gr) | 72 NIS
seasoned labanne, green peas & chestnut risotto, basil-olive oil

Grouper fillet (90/180 gr) | 75/135 NIS
artichoke & green beans, grilled kohlrabi & zucchini, crispy quinoa, basil cream

Stone Oven

Pizza Margherita | 54 NIS
tomato sauce, mozzarella, olive oil, fresh basil

Pizza Roma | 64 NIS
tomato sauce, mozzarella, fresh basil, veal pepperoni, eggplant

Pizza Sicilia | 64 NIS
tomato sauce, mozzarella, fresh basil, artichoke, ricotta fresca

Pizza Verona | 64 NIS
béchamel with black truffle, "bonfire" potato, smoked goose, fried eggs, spinach, goat cheese

Beef Gyros 1910 Style | 62 NIS
authentic seasoned beef, green herb tahini, onion, sumac  &  fresh herbs

Sea Food Gyros | 62 NIS
shrimp & calamari cauliflower & tomato, garlic confit, red pepper spread, amba Crème fraiche

Meat

Beef carpaccio | 48 NIS
artichoke cream, arugula and basil, pickled onions, olive oil, parmesan

Israeli gnocchi (filled with beef) | 56 NIS
sour cream aioli, grilled cauliflower, beets, red pepper spread, hyssop & green chili pepper

Beef Tortellini | 60 NIS
pumpkin puree with garlic confit, sage butter & white wine, fresh garlic, red wine sauce

Chicken Liver Pappardelle | 68 NIS
red onions, mushrooms mélange, asparagus, Porcini cream

Pichana (Rump Cap) | 70/125 NIS
beer braised cabbage, leek & onione, smoked goose, "bonfire" potato, blue cheese cream

Sirloin Steak (200 gr) | 125 NIS
roasted purple sweet potato, sunchoke, smoked onion cream, gastrique sauce

Desserts

Sweet Mascarpone & Biscuits  | 46 NIS
short crust biscuits, mascarpone cream, berry sauce, fresh, seasonal fruit

Chocolate Cake | 48 NIS
chocolate fudge & mousse, tonka cream, salty caramel ice cream

Tiramisu | 48 NIS
mascarpone cheese, biscotti, espresso and marsala wine

Panna Cotta "Dolce" (Gluten Free) | 43 NIS
vanilla fudge, mascarpone cream, nuts, passion fruit caramel

Malabi "Mille feuille" (Vegan) | 41 NIS
filo layers, malabi cream, berry sauce, caramelized cashew

Chocolate Fudge (Gluten & Sugar Free) | 41 NIS
fresh fruits, berry sauce